Tastes like you’re cheating, but you’re not. Silky sweet indulgence is no sin. Make your kids this candy bar with Coconut, Almonds, and Chocolate.
Express your love to your kids by making this candy bar with your own. This is just so easy. With the recipes bellow and the video to guide you in preparing this for your kids, surely, you will enjoy it and your kids will embrace you for what you can give them.
Here is the recipe:
- Coconut Oil ½ Cup
- Vanilla Extract 1 Tsp
- Almond Flour ½ Cup
- Sea Salt ½ Tsp
- Chocolate Chips 1 Cup
After preparing your candy bar, prepare this recipe for you to dip your candy bar.
- Chocolate Chips 1 Cup
- Coconut Oil 2 Tbs
- Barney Butter 1 Tbsp
Watch video to guide you the rest of making this lovely candy bar.
https://www.facebook.com/firstmediasoyummy/videos/1794490240865119/
Also try this one:
Chocolate Chip Cookie Dough Popsicles
Makes 10 (2.5 oz.) Popsicles
Ingredients
2½ cups whole milk
1/3 cup light brown sugar, packed
1/3 cup granulated sugar
generous pinch of salt
3 tsp. pure vanilla extract
1/2 cup semi sweet chocolate chips
Directions:
- Place milk, brown sugar, white sugar and salt in a small saucepan and cook stirring over low heat until sugar dissolves. Remove from heat, let cool and stir in vanilla.
- Divide half of the chocolate chips between the bottoms of your popsicle molds. (reserve the other half of the chips for later) Fill molds with milk mixture leaving a small amount of room on top.
- Freeze until only partially frozen, about 2 hours. Remove from freezer and add the remaining half of the chips. Insert sticks and freeze until solid.
